September 10, 2020November 21, 2020 Fran Wilde Book Bites with R.B. Lemberg & The Four Profound Weaves
March 20, 2019January 14, 2021 Fran Wilde Edible Flowers and Occasional Poison : Cooking the Books with Arkady Martine
October 17, 2018January 14, 2021 Fran Wilde Candied Ginger and Ghost Eagles: Cooking the Books with Alex London (& Family!)
September 25, 2018January 14, 2021 Fran Wilde Secret Messages: Cooking the Books with Lauren Teffeau and IMPLANTED