FRAN WILDE

FRAN WILDE

Award-winning Author ∙ Poet ∙ Essayist ∙ Teacher

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Tag: Book Bites

May 31, 2019 Fran Wilde

Book Bites: Anna Kashina and Shadowblade

June 25, 2018 Fran Wilde

Book Bites: Alex R. White and A Big Ship at the Edge of the Universe

October 11, 2017 kathrynmartin2017gmailcom

Book Bites: Eric Scott Fischl

June 28, 2017 Fran Wilde

Book Bites: More Innsmouth Collection Recipes from Ruthanna Emrys

March 9, 2016 Fran Wilde

Book Bites: For Appearances, with Sonia Lyris

February 25, 2016February 22, 2016 Fran Wilde

Book Bites: Mellified with E. Catherine Tobler

October 7, 2015October 7, 2015 Fran Wilde

Book Bites: Always Time for Pizza with Michael R. Underwood

May 6, 2015June 25, 2015 Fran Wilde

Book Bites: Tide of Shadows by Aidan Moher

Out Now!

The Ship of Stolen Words (June 1, 2021) [Order Now!]

Cooking the Books & Book Bites

Cooking the Books is an ongoing interview project that explores the meeting points between genre fiction and food, hosting both written word essays and podcasts. Book Bites is its easygoing cousin, where authors talk about their book and share a recipe, all in one tasty bite.

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